2024 WVHC Fall Review | Cacapon Resort State Park
Oct. 18-20
West Virginia Highlands Conservation Efforts: Exploring the Past and Present to Build a Sustainable Future
The West Virginia Highlands is a region steeped in rich history and natural beauty, with old and mature forests, scenic vistas, and diverse wildlife. However, it is also a region facing significant environmental challenges, such as the construction of Corridor H and the potential loss of natural habitat. To address these challenges and more, it is essential to explore this unique region’s past and present conditions, including its history, current conservation and preservation efforts, and how communities are responding to the ever-changing environment. Join us to explore these topics at Cacapon Resort State Park in Berkeley Springs on Oct. 18-20!
Agenda
Day 1 - Friday, Oct. 18
All events will take place in the Rumsey Room.
6-9 p.m. Registration with networking, hors d’oeuvres, and music by All Grassed Up
Day 2 - Saturday, Oct. 19
All events will take place in the Rumsey Room.
9:30-9:40 a.m. Welcome with WVHC President Marilyn Shoenfeld
9:40-10:25 a.m. Session 1: Overview of the Highlands with Jim Van Gundy
10:45-11:40 a.m. Session 2: Mature and Old-Growth Forests of the Highlands with Ecologist Doug Wood and WVU Associate Professor of Biology Eddie Brzostek
11:40 a.m. - 1 p.m. Lunch (on your own). We recommend The Prospects Restaurant, located in the North Lodge. View the lunch menu.
1 - 2:15 p.m. Session 3: The Joy in Highlands Protection and What's Next with WV Land Trust Executive Director Brent Bailey, The Nature Conservancy Director of Land Management and Stewardship Mike Powell, and West Virginians for Public Lands Coordinator Mike Jones
2:15-2:35 p.m. Break
2:35-3:20 p.m. Session 4: Corridor H: A 50-Year Battle to Protect the Highlands with WVHC Highways Committee Chair Hugh Rogers and Corridor H Alternatives founder Pam Moe
3:20-3:40 p.m. Break
3:40-4:55 p.m. Session 5: The Emerging EcoTourism Economy in the Highlands with Still Hollow founder Athey Lutz, Blackwater Outdoor Adventures owner Darci Macur, and Blackwater Outdoor Adventures Operations Manager Liz Moore
5 - 7 p.m. Dinner (on your own). We recommend The Prospects Restaurant, located in the North Lodge, or dining in the nearby town of Berkeley Springs. View the dinner menu at The Prospects Restaurant.
7 - 8:30 p.m. Film Screening: Running for the Mountains
Day 3 - Sunday, Oct. 20
10 a.m. - 2 p.m. WVHC Annual Membership Meeting and Quarterly Board of Directors Meeting in the Rumsey Room.
Session Descriptions and Speaker Information
Session 1: Overview of the Highlands with Jim Van Gundy
Dr. Jim Van Gundy, author of “The Nature and Scenery of the WV Highlands” will provide an overview of the region: its history, geology, waters and unique ecosystems. The audience will gain deeper appreciation of why the WV Highlands are important sources of biodiversity and how they have demonstrated resiliency in the face of decades-long threats to their sustainability.
Session 2: Mature and Old-Growth Forests of the Highlands with Ecologist Doug Wood and WVU Associate Professor of Biology Eddie Brzostek
As scientific evidence mounts on the role that old-growth forests play in carbon sequestration and preserving biodiversity, it is becoming increasingly difficult for their harvesting to be justified for management reasons. Little remains of the virgin forests of West Virginia, and many across the nation are advocating for the conservation of “mature” secondary growth under the proposal in addition to “old growth.” Join us as we seek to understand the nuances of old and mature forests, and the impact that the recent directive by the Biden Administration to conserve these ancient forests could have at home and nationwide.
Session 3: The Joy in Highlands Protection and What's Next with WV Land Trust Executive Director Brent Bailey, The Nature Conservancy Director of Land Management and Stewardship Mike Powell, and West Virginians for Public Lands Coordinator Mike Jones
At the heart of our work is the belief that we are not alone in our mission to conserve and protect the precious mountains and streams of the region. By working with a diverse range of organizations, we can bring together different perspectives and unique skillsets to achieve our shared goals. In this session, we will explore the work being done by various groups in the region and shine a light on their successes and challenges. Whether you're a seasoned conservationist or just starting to explore this critical issue, this session will leave you inspired and motivated to join the effort to protect the West Virginia Highlands for generations to come.
Session 4: Corridor H: A 50-Year Battle to Protect the Highlands with WVHC Highways Committee Chair Hugh Rogers and Corridor H Alternatives founder Pam Moe
As construction on the final two sections of Corridor H looms, the West Virginia Highlands Conservancy continues to mobilize its members to advocate for thorough environmental review and compliance and a route that ensures the least environmental impact. This session will cover a brief history of Corridor H, including WVHC and partner group's opposition to the project, and dive into the complexities of the current struggle to route the highway away from unique cultural and natural resources in the Monongahela National Forest.
Session 5: The Emerging EcoTourism Economy in the Highlands with Still Hollow founder Athey Lutz, Blackwater Outdoor Adventures owner Darci Macur, and Blackwater Outdoor Adventures Operations Manager Liz Moore
As resource extraction and refinement began to decline, the Highlands region of West Virginia has shifted to an economy where communities can thrive from green energy and ecotourism. This interactive session will help better understand how local companies have made great movements toward a West Virginia economy supported by Ecotourism and Green Infrastructure: bringing together environmental, social, and economic cycles to revitalize local communities.
Ticket Information
Coffee, tea, and light fare will be available during breaks, but meals are not included in general admission. Breakfast, lunch and dinner are available at The Prospects Restaurant, located in the North Lodge of the resort. There are also several other restaurants located throughout Berkeley Springs, which is just a short drive from the park.
Lodging is available at Cacapon Resort State Park on Friday and/or Saturday. To make your reservation today, contact Cacapon Resort State Park at (304) 258-1022 and mention the West Virginia Highlands Conservancy Fall Review for the group rate. Please note that reservations must be made by no later than Saturday, October 5, 2024.